Rotisserie Pesto Pizza

Makes 4 servings Active

Prep Time: 15 minutes

Bake Time: 15 minutes

“Consider this a night off from cooking.  You can thank me later.”

1 tube refrigerated pizza crust

1 cup prepared basil pesto

2 cups rotisserie chicken – cut into bite size pieces

2 cups shredded mozzarella cheese

1 roma tomato sliced

1)  Preheat oven to 425.

2)  Spread dough out onto a baking sheet.

3)  Spread pesto evenly over dough.  Sprinkle chicken over pesto.  Sprinkle cheese over chicken.  Lay tomatoes over top of cheese.

4)  Bake in preheated oven for 15 minutes.


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Filed under Cooking made easy, Food Stuff, Recipes

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