MenuForTheWeek.com on KWGN-TV – Springtime Meals

Check out our “Springtime Meals” TV segment on “Daybreak on The Deuce” on April 28 on KWGN-TV. We made Teriyaki Chicken Satay and Grilled Pineapple with a Citrus Angel Food Cake for dessert. All recipes on online as well so try them out – all perfect springtime dishes. Enjoy the recipes and click here to watch the segment.

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Filed under Miscellaneous, Recipes

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